Nutrition In Every Bite

🌿 Freshly Baked Daily in Pure Cow Ghee|🩺 Doctor-Crafted & 100% Millet Healthy Bakery|🌾 Pure Cow Ghee & Zero Refined Sugar|✨ Wholesome Millet Treats, Crafted with Care|🌿 Freshly Baked Daily in Pure Cow Ghee|🩺 Doctor-Crafted & 100% Millet Healthy Bakery|🌾 Pure Cow Ghee & Zero Refined Sugar|✨ Wholesome Millet Treats, Crafted with Care|🌿 Freshly Baked Daily in Pure Cow Ghee|🩺 Doctor-Crafted & 100% Millet Healthy Bakery|🌾 Pure Cow Ghee & Zero Refined Sugar|✨ Wholesome Millet Treats, Crafted with Care|
HYGIENE & NUTRITION

Food Safety & Allergen Policy

Home/Policies/Food Safety
Last Updated: September 2026
FSSAI Certified Bakery
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FSSAI Registration & Certification:
Arogya Bakes & Foods is fully licensed and compliant under the Food Safety and Standards Authority of India (FSSAI).
License No: 1234567891234

1. FSSAI Food Hygiene Standards

Our state-of-the-art kitchen unit adheres strictly to FSSAI Good Hygiene Practices (GHP) and Hazard Analysis Critical Control Point (HACCP) principles. All baking staff undergo regular health checks, wear protective attire (hairnets, gloves, aprons), and work in temperature-controlled, sanitized environments.

2. 100% Clean & Natural Ingredient Promise

Formulated by a doctor with a passion for nutrition, we strictly enforce a zero-chemical policy across all recipes:

What We ALWAYS UseWhat We NEVER Use
✅ Ancient Sprouted Millets (Ragi, Bajra, Foxtail, Kodo)❌ Refined White Flour (Maida)
✅ Unrefined Organic Jaggery & Country Sugar❌ Refined White Sugar & High Fructose Corn Syrup
✅ Pure Cow Ghee & Cold-Pressed Oils❌ Hydrogenated Fats & Palm Oil
✅ Real Fruits, Nuts, Seeds & Cocoa❌ Synthetic Preservatives, Colors, or Artificial Flavors

3. Allergen Declarations & Cross-Contamination Notice

While many of our items are naturally gluten-free and crafted from millets, please review our allergen disclosures:

⚠️
Facility Allergen Notice: Our products are crafted in a facility that also processes tree nuts (almonds, cashews, walnuts), dairy (pure cow ghee, milk), and seeds. If you have severe, life-threatening food allergies, please contact us on WhatsApp before ordering to verify specific batch isolation.

4. Storage Guide & Best Before Shelf-Life

Because our products contain zero artificial preservatives, proper storage preserves peak taste and freshness:

Product CategoryRecommended StorageBest Before Period
Fresh Cakes & Mousse CupsRefrigerate at 4°C – 8°C2 – 3 Days
Millet Brownies & DessertsRefrigerate or store in cool dry box7 – 10 Days
Millet Cookies & LaddusAirtight container at room temp30 – 45 Days
Sprouted Health FloursCool, dry pantry (Zip-lock sealed)60 Days
Pure Cow GheeRoom temperature, dry spoon only6 Months

5. Sprouting & Quality Assurance

Sprouting millets enhances bioavailability, breaks down anti-nutrients like phytic acid, and increases natural mineral absorption. Our grains are clean-washed in purified water, germinated under hygienic conditions, solar-dried, and slow-milled to retain nutrient integrity.

Have specific dietary or allergen queries?

Consult with our nutrition team before placing your custom order.

100% Natural

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Delivered across India

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Creating change

FSSAI Certified.

Lic.No.84691264622

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