Healthy Brownie Masterclass
11 healthy brownie & brookie recipes with no maida + 29 bonus variations
- Recorded
- Lifetime access
- 11 recipes
- 1 hr 13 min
Bake healthy, fudgy, decadent brownies with millets and traditional nutrient-rich flours, sweetened naturally: no maida, no refined sugar and no palm oil. Ten of the eleven recipes use no wheat flour at all.
You get 11 step-by-step brownie recipes, including an Eggless Jowar Brownie (no milk, no curd, no condensed milk), an Eggless Wheat Brownie (with milk & curd), a Thinai Cocoa Brownie, a Thooyamalli Rice Blondie and Karuppu Ulunthu Brookies (brownie + cookie layer), plus a bonus PDF of 29 brownie variations.
The course covers basic baking fundamentals, step-by-step OTG baking, gas-stove baking, flour preparation with millets and traditional grains, chocolate types and their differences, natural sweeteners (jaggery, karuppatti and panankarkandu), packaging, costing and business tips, and marketing strategies to grow your business. Includes detailed recipe PDFs, an exclusive WhatsApp support group and lifetime doubt support.
What you'll bake
- 1. Karuppu Ulunthu Karuppati Brownie
- 2. Seeds & Nuts Karuppati Brownie
- 3. Thinai Jaggery Brownie
- 4. Kavuni Rice Jaggery Brownie
- 5. Oats Panankarkandu Brownie
- 6. Pachai Payaru Panankarkandu Brownie
- 7. Eggless Jowar Brownie
- 8. Eggless Wheat Brownie
- 9. Thinai Cocoa Brownie
- 10. Karuppu Ulunthu Brookies
- 11. Thooyamalli Rice Blondie
What you'll learn
This course includes
- 100% no wheat flour, no maida, no refined sugar, no palm oil
- 11 step-by-step brownie & blondie recipes
- Complete Recipe & Costing Guide PDF (16 Pages)
- OTG baking & gas-stove baking without oven
- Chocolate types, natural sweeteners & flour prep
- Packaging, costing & business growth modules
- Exclusive WhatsApp support group & lifetime doubt support
- Course completion badge & certificate
Course curriculum
Baking Fundamentals & Techniques
- Basic Introduction & Healthy Baking Principles16 min
Gourmet Millet & Traditional Brownie Recipes
- 1. Karuppu Ulunthu Karuppati Brownie5 minLocked: enroll to watch 1. Karuppu Ulunthu Karuppati Brownie
- 6. Pachai Payaru Panankarkandu Brownie5 minLocked: enroll to watch 6. Pachai Payaru Panankarkandu Brownie
Costing, Packaging & Business Growth
- Price Calculation & Commercial Costing2 minLocked: enroll to watch Price Calculation & Commercial Costing
- Marketing Strategies to Grow Your Brownie Business4 minLocked: enroll to watch Marketing Strategies to Grow Your Brownie Business
Who can join
Meet your instructor
Dr. N. Sabari Girija
BSMS, MD(S) · Siddha Doctor
Dr. N. Sabari Girija is a Siddha doctor and the founder of Arogya Bakes & Foods. Arogya Bakes makes healthy millet bakes with no maida, no refined sugar and no palm oil.
Course FAQ
Can I bake brownies on a normal gas stove?
Yes! We show you how to bake perfect fudgy brownies using a heavy kadai or cooker on a normal kitchen gas stove.
Are these recipes 100% gluten-free / no wheat?
Yes! 100% no wheat flour and no maida are used.
What natural sweeteners are used?
We use authentic palm jaggery (karuppati), panankarkandu (palm candy), and organic country jaggery — strictly 0% white refined sugar.
How do I access the bonus 29 variations PDF?
The bonus PDF is unlocked instantly in your learning dashboard under downloadable resources.
More courses
Lifetime access · 12 recipes
Healthy Millet Cookies Masterclass
10 amazing millet cookies with no baking powder or soda
Price now: ₹699Actual price: ₹1,29946% off
Lifetime access · 12 recipes
Commercial Millet Cookies Masterclass
12 commercial shop-style biscuits rebuilt with millets
Price now: ₹999Actual price: ₹1,29923% off
